Producer of: lamb
How Meat Raised: organic, free range
Contact info:
Yasu Farm
Oakspring Road
Saltspring Island BC
email: yasuekai@yahoo.co.jp
tel: 250-537-9712 (call before visiting)
How to order: by phone or in person
Payment methods: cash, Interac e-Transfer
At Yasu Farm, we raise St. Croix x Katahdin cross sheep, a small lean breed known for their exceptional flavour. They are are primarily raised on grass and forest forage, and given a bit of flax seed, coconut powder and hay when it snows. We sell half lambs, cut and wrapped for $8/pound.
