Producer of:
lamb (whole, half, cuts, ground)
Other products:
./.
How Meat Is Raised:
organically free range, grass-fed, non-GMO
Contact info:
Haven Hill Farm
Mark Whitear
121 Mountain Rd, SSI, V8K 1T8
email: havenhill17@shaw.ca
tel: (250) 653-4126 / (250) 221-2430 (c)
web:
How to order: phone, email, text
Payment methods: cash, e- transfer, cheque
Organic Farming
We are committed to the healthy and sustainable practice of Organic Farming to protect ourselves and future generations from the build-up of pesticides, herbicides and GMO’s in our bodies, soil and water. Our sheep are grass fed and pasture rotated.
During the winter they eat our own hay supplemented with alfalfa. Our lambs are raised on pastured grass and supplemented with sprouted organic barley.
They are butchered after September at the local abattoir and available year round.
